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At Fit Kids Omaha Cooking Class this month, we used an air fryer (who else got one for Xmas?!!!) to make Cinnamon & Sugar Chickpeas! An easy sweet and protein filled snack!!
All you’ve got to do to create your own is rinse and drain a can of chickpeas - sprinkle on cinnamon and sugar (we used turbinado sugar, which is a less processed healthier alternative to refined sugar) - spray on a light amount of oil. Now - put them in the air fryer at 375 for 10 minutes. That’s it! Super easy and a fun way to use that new air fryer!!!
A healthy crunchy sweet treat! Four simple ingredients!
INGREDIENTS
INSTRUCTIONS All you’ve got to do to create your own is rinse and drain a can of chickpeas - sprinkle on cinnamon and sugar (we used turbinado sugar, which is a less processed healthier alternative to refined sugar) - spray on a light amount of oil. Now - put them in the air fryer at 375 for 10 minutes. That’s it! Super easy and a fun way to use that new air fryer!!! These chickpeas will be best when warm, and will stay crunchy for about a day. They begin to soften after that but remain tasty.
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